Tagliatelle Pasta with Prosciutto and Creamy Mascarpone Sauce

Learn how to make this Italian pasta with a creamy mascarpone and prosciutto sauce

Super easy and ready in no more than 20 minutes

Buon appetito!

Here is one of my favorite, super easy, last minute go-to dinner recipes.
A pasta that's flavorful and delicate. Light, creamy and cheesy all in the same mouthwatering bite.
Just picture this: fresh egg tagliatelle (even better if homemade!)

Share this post