Savory Tart With Reese Artichoke Hearts

Make it a brunch to remember with this irresistible, savory tart made with tender artichoke hearts, a sprinkle of flavorful capers and lots of cheese


This post is sponsored by Reese Specialty Foods. All opinions are mine.
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As Easter and spring brunches are just around the corner, learning how to craft the perfect savory pie to add to

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